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Cabbage saute with mushrooms
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Cabbage saute with mushrooms

INGREDIENTS
cabbage 100 g
chinese cabbage 50 g
cauliflower 50 g
broccoli 50 g
mushrooms 100 g
ketchup 1 tbsp
tomato juice 50 ml
onion 1/2 pcs
carrot 30 g
parsley root 30 g
leek 50 g
greens 10 g
salt 1/4 tps
spices 1/4 tps
olive oil 2 tbsp
sour cream 1 tbsp
sugar 1 tps
garlic 1 clove

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